Florence Mill

Florence Mill, listed on the National Register of Historic Places as Weber Mill, stands at 9102 North 30th Street in Omaha's Florence neighborhood. The building is a two-story frame structure with a side-gabled roof, an attached 53-foot grain elevator and an elevated corn crib. It has been renovated for use as a museum and art exhibition space. The mill's history reaches back to the winter of 1846-47, when Mormon settlers at Florence built a rudimentary mill to make flour.

The building was moved about 400 yards northeast in 1939, away from the Mill Creek floodplain, after it had been converted to electricity. Lyman Weber sold the mill to the Harpster family in 1964. It stopped operating in 1990 and sat vacant until 1998. Today visitors can tour the museum, and a seasonal farmers market has been held on Sunday mornings. Check current details before you go, since hours vary by season. The mill suits history buffs, families and anyone exploring the Florence historic district alongside the nearby Mormon Trail Center.

The building was moved about 400 yards northeast in 1939, away from the Mill Creek floodplain, after it had been converted to electricity. Lyman Weber sold the mill to the Harpster family in 1964. It stopped operating in 1990 and sat vacant until 1998. Today visitors can tour the museum, and a seasonal farmers market has been held on Sunday mornings.

Highlights

• National Register of Historic Places landmark
• Roots in the 1846-47 Winter Quarters mill
• Weber family milling from the 1850s onward
• Museum and art exhibition space
• Seasonal Sunday market

Tips for your visit

• Hours are seasonal; confirm by phone at 402-551-1233 before visiting.
• A state museum listing shows May through October, Wednesday to Sunday afternoons, but it was last updated in 2022.
• Sunday markets typically run in the warmer months; confirm dates.
• Pair with the Mormon Trail Center nearby.

Hours are seasonal, so call ahead before visiting.