Piezon's Pizzeria
A New York-style pizzeria on West Center Road with a full bar, baking thin-crust pies on a 650-degree stone. The menu also covers calzones, pastas, wings and sandwiches. Co-owner Matt Vrzal, a former Nebraska football lineman, is often in the dining room.
Piezon's Pizzeria is a New York-inspired pizzeria at 15605 West Center Road, with the tagline Perfect on Purpose. Pies are thin-crust and baked on a 650-degree stone. Our earlier notes name co-owner Matt Vrzal, a former Nebraska football lineman, as a regular presence in the dining room, though the official site does not tell the story.
The place combines a pizzeria with a full bar, so it works for a family dinner and for a game night. Slices are sold until 8 pm, which makes it a convenient quick stop. The site lists catering as well, and holiday hours are posted with the last order times, so check before visiting around a holiday.
Pizzas range from a plain cheese pie called the 55 to topping-heavy combinations like the Hos and Summa Dis Summa Dat, plus a Build Your Own option. Cream cheese shows up often, as in the Oh Mio Dio and the Ducci. The menu also covers penne pasta, sandwiches such as house-made pastrami, wings in seven sauces and a long fried appetizer list.
Vegetarian dishes are marked with a V, and a 12-inch gluten-free crust is available for an extra charge. Piezon's does not call itself celiac-safe because flour is used in the kitchen. It is easy on a family budget and a good choice for groups that want pizza by the slice or a big pie to share.
What to order
View the full menu Opens Piezon's Pizzeria’s official menu
Good to know
- 12-inch gluten-free crust available; not celiac-safe
- Slices are not sold after 8 pm
- Catering offered; closed on major holidays
- Full bar; Sunday bar closes at 9 pm
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Hours, menus and prices come from Piezon's Pizzeria’s own website and can change, so check with them before you go. Back to Restaurants